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Friday 19 August 2011

- Tang Pin Kitchen - The Place for Great Homemade Fishballs! @ SS2




Lunch time :

Me and a gang of 6 colleagues heading to Tien Pin restaurant to try on the Pure Yellow Tail Fish ball noodles @ SS2. Tien Pin Restaurant is a branch that without air-conditional but behind of it, is another branch of tian ping with different English Name spelling but same chinese name. That is a branch that with air-conditonal provided. Heard from my colleuage that the price of the meal is all slightly higher than the current we trying. (Not sure, haha...you may try and let me know)

We ordered and shared alot of food as below:
Tien Pin Mee Pok (Dry)
Handmade Fish Noodles (Dry)
Fu Chuk Skin Roll
Fried Fish Noodle & Chu Cheong Fun
Soya Milk Cincau

Yum.. yum.. fish noodles,  fried chu cheong fun and mee pok are nice (Recommended). I think all these are their special best selling food.  With their special recipe and special handmade noodles, the food is served in fresh and really super tasty when mixing with chinese favourite “ZHU YOU ZA” .

Good to try if you are around that area.

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